FREE PARKING AT TANGRA WOK IN REGO PARK- NO PARKING PROBLEMS
www.tangrawok.com
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Tangra Wok Indian Chinese Fusion Restaurant 95-24 Queens Boulevard , Rego Park, New York 11374. Phone: (718)-275-0417. Subway: R, V or G trains to 63 rd Drive station. Across Sears Mall. Corporate parties and catering are welcome. Reservations are strongly recommended. Valet parking available
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Parking is always a concern when one thinks of entertaining friends and relatives. The great news is that the famous Indian-Chinese restaurant, Tangra Wok in Rego Park has now introduced free valet parking for their customers for dinner everyday. "Leave parking problems to us" is the new mantra at Tangra Wok in Rego Park.
Tangra Wok has no branches and has received rave reviews from the Indian and American Media for its eclectic Indian-Chinese fusion food which is served here. Patrons from New York, New Jersey, Pennsylvania and Connecticut regularly visit Tangra Wok to experience the delicious Indian-Chinese fusion cuisine such as the Vegetable Ball Manchurain, finger-licking Chicken Lollipop, Chicken or Vegetable Hakka Noodle to name a few.
The list of delicacies is endless. Dining at Tangra Wok is a memorable experience. The ambiance is fabulous and the prices are extremely reasonable. The new Valet Parking facility at Tangra Wok is definitely a great asset especially in New York. Tangra Wok has a bar thereby making it a wonderful destination to wine and dine in style. Reservations are strongly recommended. The telephone number is 718 275 0417 and the website is www.tangrawok.com. Tangra Wok in Rego Park is an Indian Chinese fusion restaurant with a difference, the difference you can feel with your palate and savor it for long time to come. Having earned a reputation as one of New York's top Chinese fusion restaurants, Tangra Wok offers an impressive menu. Every dish is satisfying, particularly the more exotic items.
Hidden in the busy stretches of Queens Boulevard in Rego Park is Tangra Wok, an 80-seater Chinese fusion restaurant that is gaining tremendous popularity for serving eclectic fusion dishes. This recently opened restaurant has lately become the talk of the town among most New Yorkers particularly because of the finger-licking fusion dishes offered at Tangra Wok.
Are they authentic? A Chinese-American friend tells me that they come closer to dishes he's had in China than anything he has had at other U.S. Chinese restaurants. For gastronomic adventurers, Tangra Wok is a happy hunting ground, but as with all gastronomic adventures, satisfaction is guaranteed. "Tangra Wok is among the best Chinese restaurants in New York," says a noted food critic for American media.
Tangra Wok has become the favorite restaurant in Queens for desis who only taste the very best. Every weekend, scores of desi families throng the restaurant to celebrate birthdays, sweet sixteen's, anniversaries and other happy occasions in style at Tangra Wok. The great ambiance, reasonable price and the usual craving of most New Yorker's to try "something different" has made Tangra Wok an ideal destination for celebrating any occasion.
Unlike most Chinese restaurants which generally offer the "same old wine in a new bottle", Tangra Wok distinguishes itself by offering extraordinary, hard-to-find fusion dishes making it a new favorite of people. Tangra Wok menu is planned by the culinary excellence of one of New York's well-known chefs.
Tangra Wok is open seven days a week. The restaurant offers lunch specials, ranging from $7.95 for non-vegetarian dishes and $6.95 for vegetarian dishes. The lunch specials include a delicious spring roll, the vegetable of the day, one entrée of your choice from the lunch menu, and a serving of fried rice.
The choice of entree on the lunch special list include the famous chicken Manchurian, steamed tofu with vegetables, lamb in garlic sauce, and chicken with eggplant and several other dishes. One of the extremely delicious choices on the menu is the paneer Manchurian, a soft, flavor-filled cheese which is not offered at the regular Chinese restaurants. It's no wonder that best Chinese buffet experience unfolded here at Tangra Wok the fusion Chinese buffet restaurant still in business.
The sizzlers at Tangra Wok are extraordinary. They also serve a wonderful list of different soups, including the sweet corn and hot and sour soup. The Tangra Wok bar offers a number of Indian beers, including Kingfisher, Taj Mahal and Cobra.
Elegant and unpretentious, this Indian- Chinese restaurant holds claim as one of New York's best. Tangra Wok's Seafood is first-class in all respects; rarely will you find a classic restaurant that rivals Tangra Wok's well-trained staff, exquisite Chinese food and classy, comfortable dining room. The items are fresh, it's hot, and it has a wealth of flavors just leaping off the plate at you. Its cross-country culinary trip provides New York's best Chinese food. Freshly prepared dishes, affordable prices and quick service make this a great place to get your fusion Chinese food fix. The restaurant is available for hosting corporate events, festive parties and elegant weddings.
Wednesday, August 15, 2007
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